NF U66-069-2005 食品加工机械.切削机.安全和卫生要求

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【英文标准名称】:Foodprocessingmachinery-Chopcuttingmachines-Safetyandhygienerequirements.
【原文标准名称】:食品加工机械.切削机.安全和卫生要求
【标准号】:NFU66-069-2005
【标准状态】:作废
【国别】:法国
【发布日期】:2005-10-01
【实施或试行日期】:2005-10-20
【发布单位】:法国标准化协会(FR-AFNOR)
【起草单位】:
【标准类型】:()
【标准水平】:()
【中文主题词】:附件;给养设备;食品机械;肉类加工;定义;厨房器具;切削机;食品切片机;操作说明书;作标记;准备工业;安全要求;安全;机器;危害;清洁处理;食品;职业安全;噪声测量;肉;卫生学;可清除干净特性;训练;机械工程;事故预防
【英文主题词】:Accessories;Accidentprevention;Bodies;Bonnets;Cateringequipment;Cleanability;Cleaning;Contactsafetydevices;Covers;Cutting;Cuttingmachines;Cuttingmachines(tools);Definitions;Disinfections;Electriccontactprotection;Electriccontacts;Electricshock;Electricalequipment;Electricalsafety;Electromagnetic;Electromagneticcompatibility;Electromagnetism;EMC;Emergencyshutdown;Emergency-off;Ergonomics;Foodproducts;Foodslicers;Foodstuff;Foodstuffmachine;Hands(anatomy);Hazards;Heat;Holdings;Hydraulics;Hygiene;Impurity;Kitchenutensils;Liquids;Machines;Marking;Meat;Meatprocessing;Mechanicalcrimping;Mechanicalengineering;Micro-organisms;Microorganisms;Noise(environmental);Noisemeasurement;Noisemeasurements;Noisereduction;Occupationalsafety;Operatinginstructions;Personalhealth;Personnel;Provisionindustry;Safety;Safetymeasures;Safetyofmachinery;Safetyrequirements;Shear;Shearing;Slipping;Sound;Stability;Stumble;Temperature;Thermics;Training
【摘要】:
【中国标准分类号】:X99
【国际标准分类号】:67_260
【页数】:40P.;A4
【正文语种】:其他